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Celebrating Nutrition Month: Nourishing Our Body and Mind
March is dedicated to nutrition, making it the perfect time to focus on the importance of a healthy, balanced diet. It's an opportunity...
Karine Drouin
Mar 1
FODMAP
The low FODMAP diet (Fermentable, Oligosaccharides, Disaccharides, Monosaccharides, and Polyols) is a specific dietary approach designed...
Karine Drouin
Feb 1
Virtual Appointments
Welcome to my virtual nutrition consultation platform! Are you looking for nutritional advice tailored to your needs, without leaving the...
Karine Drouin
Jan 25
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